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These milk-free mug cakes are perfect for those who want to avoid dairy products, whether by choice or necessity.
This milk-free mug cake is a quick, creamy, and tasty dessert that can be made in no time with plant-based milk alternatives (coconut milk, almond milk, soy milk, etc.) or by adding applesauce or mashed fruit.
Thanks to these simple, flavorless ingredients, you can customize each recipe however you like: add nuts, fruit, spices, chocolate… In short, anything you desire!
Whether you’re lactose intolerant, vegan, or simply looking for a lighter option, the milk-free mug cake will allow you to enjoy a sweet and moist treat.
It seems we can’t find what you’re looking for. Perhaps searching can help.